1. Chhena (Curdled Milk): Fresh, soft, and moist
2. Sugar Syrup: Thin, sweet syrup made from sugar, water, and cardamom
3. Ghee: Clarified butter for flavor and moisture
4. Cardamom Powder: For aroma and flavor
5. Rose Water: Optional, for fragrance
6. Food Grade Color: Optional, for decorative purposes
Appearance
1. White Color: Attractive, creamy hue
2. Round Shape: Uniform, spherical shape
3. Soft and Spongy Texture: Light, airy, and moist
4. Garnished: Chopped nuts or dried fruits (optional)
Taste
1. Sweet and slightly tangy flavor
2. Balanced sugar content
3. Hint of cardamom and rose water
4. Soft, melting texture
Packaging
1. Attractive Box: Food-grade cardboard or plastic box (12-15 inches long, 8-10 inches wide, 2-3 inches high)
2. Inner Packaging: Wax paper or parchment paper lining
3. Sealing: Tape or staple box shut
4. Labeling: Include ingredients, weight, price, and manufacturer's information
5. Decorations: Colorful ribbons, bows, or stickers (optional)
1. Room Temperature: 3-5 days
2. Refrigerated: 7-10 days
3. Frozen: Up to 2 months
Serving Suggestions
1. Serve chilled or at room temperature
2. Pair with chai, coffee, or milk
3. Offer to guests during special occasions (Eid, weddings, Diwali)
4. Use as a topping for ice cream or yogurt
5. Enjoy with fruit salads or desserts
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