Name: 1kg Jalebi Methi
SKU: 1889
Availability: InStock

Jalebi Methi is a popular Pakistani sweet dish combining crispy, spiral-shaped jalebis with fragrant methi (fenugreek) leaves.

Ingredients	1. Jalebi: Fried fermented batter (urad dal, all-purpose flour, yeast, sugar, salt, and water) 2. Methi Leaves: Fresh or dried fenugreek leaves 3. Sugar Syrup: Thick, sweet syrup made from sugar, water, and cardamom 4. Ghee: Clarified butter for frying 5. Cardamom Powder: For aroma and flavor 6. Chopped Nuts: Almonds or pistachios for garnish (optional)
Appearance	1. Crispy Jalebis: Golden-brown, spiral-shaped 2. Methi Filling: Fresh or dried methi leaves inside the jalebis 3. Sugar Coating: Thick, sticky syrup coating
Taste	1. Sweet and crunchy jalebis 2. Bitter, earthy flavor from methi 3. Hint of cardamom and ghee
Packaging Instructions	1. Box Type: Attractive, food-grade cardboard or plastic box 2. Box Size: Standard sizes: 250g, 500g, 1KG 3. Inner Packaging: – Wax paper or parchment paper lining – Individual jalebis wrapped in plastic or paper – Methi filling securely placed inside 4. Sealing: Tape or staple box shut 5. Labeling: Include ingredients, weight, price, and manufacturer's information 6. Decorations: Colorful ribbons, bows, or stickers (optional)
Shelf Life	1. Room Temperature: 3-5 days 2. Refrigerated: 7-10 days
Popular Brands	1. Lahore Sweets 2. Karachi Sweets 3. Peshawar Sweets 4. National Sweets 5. Local sweet shops
Serving Suggestions	1. Serve as a dessert or snack 2. Pair with chai, coffee, or milk 3. Offer to guests during special occasions 4. Use as a topping for ice cream or yogurt

Reviews

There are no reviews yet.

Be the first to review “1kg Jalebi Methi”

1kg Jalebi Methi